one minute 3 ingredient marinade for chicken/pork

Rose's Easy one minute, 3 ingredient Marinade!

A delicious marinade that is suitable for basting and can be used as a glaze too. 

Ingredients: 

• 4 heaped tablespoons of any flavoured marmalade, add 100ml warm water and form a syrupy mixture
• 1 tablespoon ground ginger
• 1 teaspoon soy sauce  

Method:

• place chicken or pork in a snap-lock bag pour 1/3 marinade over the meat, seal the bag then gently massage the marinade into the meat. Leave for at least 1 hour to absorb flavours. 
• check out my family favourite chicken recipe: Rose’s Sweet Chicken DrumsRose's Sweet Chicken Drums

I will add a photo once I take one next time I make those fabulous drums! 

Marinades Glazes: using pantry ingredients

Marinades / Glazes

Marinades 

The easiest way to add flavour and tenderise meat prior to cooking.

The variety of Marinades out there is pretty much endless and there are some really good ones on the market. But, I tend to find I already have the main ingredients at home anyway! 
I save money and utilize what I have in my pantry and you can do the same. 
It's easy and there are no rules in marinades = if you like it - use it!

Glazes 

To add flavour and keep meat moist during the cooking process.

A glaze is the easiest Flavour Enhancer you will ever make. There are some store brought ones out there, but the best ones are those you make at home. 
 A Glaze can be made in seconds - why bother to spend money on something that is so simple to make?